Regarding snacks, it is used in the salty-sweet sauce for gohei mochi (gohei rice cake), sansho arare (sansho cubic rice crackers) (sweets), snacks and sansho mochi (sansho rice cake) (also called kirizansho), which is a sweet rice cake. |
菓子への利用では、五平餅に塗る甘辛のたれや、山椒あられ (菓子)、スナック菓子のほか、甘い餅菓子の山椒餅(切り山椒)がある。 |