Common ingredients: cabbage (large amount), bean sprouts, bonito powder (fish powder), pork (slices of parts that include relatively much fat in the pork back ribs and so on), yakisoba (mostly ramen), udon, hen's eggs (spread more thinly than sunny-side up eggs). |
一般的な具材…キャベツ(大量に)、モヤシ、カツオの粉(魚粉)、豚肉(バラ肉等の脂が多目の部位のスライス、)、やきそば(ほとんどがラーメン)、うどん、鶏卵(目玉焼きより薄めに伸ばして載せる) |