In Hong Kong, a street stall is called a '大牌? (meaning "street stall," and can be pronounced as 'Dai Pai Dong' in Cantonese)' serving Chinese food (Mainly Cantonese food) such as noodle dishes, rice porridge and stir-fried dishes. 香港では、「大牌?(広東語 ダーイパーイドン)(zh大牌?)」と呼ばれる屋台が、麺類、粥、炒め物などの中華料理(広東料理が中心)を出している。 |