sashimi |
お作り;お造り;御作り;御造り [おつくり] /(n) (1) make-up/(2) (ksb:) sashimi/EntL2140770X/ ------- 作り [つくり] /(n) (1) making/producing/manufacturing/building/construction/make/structure/(2) appearance (i.e. attire, make-up)/(3) build (i.e. physique)/(4) (See 御作り) sashimi/(n-pref) (5) forced (smile, etc.)/(P)/EntL1297250X/ ------- 刺身(P);刺し身(P) [さしみ] /(n) sashimi (raw sliced fish, shellfish or crustaceans)/(P)/EntL1306570X/ ------- 刺し [さし] /(n) (1) (abbr) (See 米刺し) sharpened tube for testing rice in bags/(2) (abbr) (See 刺身) sashimi (sliced raw fish)/(P)/EntL1306410X/ |