oden |
関東炊き;関東煮き;関東煮 [かんとうだき;かんとだき;かんとに(関東煮)] /(n) (かんとだき is ksb and かんとに is Nagoyaben) (See 御田) oden (various ingredients, such as egg, daikon, or konnyaku stewed in soy-flavored dashi)/EntL2142140/ ------- 御田 [おでん] /(n) (uk) oden (various ingredients, such as egg, daikon, or konnyaku stewed in soy-flavored dashi)/(P)/EntL1001390/ |