| miso |
おみ
/(n) (1) (abbr) (col) (See 味噌) miso (usu. said by housewives)/(2) miso soup/EntL2273210X/
-------
さしすせそ
/(n) the five fundamental seasonings used in Japanese cooking: (in order) sugar, salt, vinegar, soy sauce, miso/EntL2564000/
-------
アンダンスー;あんだんすー
/(n) (from アンダ + ミスー) fried mixture of minced pork, miso, mirin, etc. (Okinawan dish)/EntL2583950/
-------
鉄火味噌 [てっかみそ]
/(n) miso, fried soybeans and vegetables seasoned with sake and sugar/EntL1779510X/
-------
味噌 [みそ]
/(n) (1) miso/bean paste/(2) key (main) point/(P)/EntL1527040X/ |