sashimi お造り [おつくり] /(n) (1) make-up/(2) (ksb:) sashimi/ ------- お作り [おつくり] /(n) (1) make-up/(2) (ksb:) sashimi/ ------- 御作り [おつくり] /(n) (1) make-up/(2) (ksb:) sashimi/ ------- 御造り [おつくり] /(n) (1) make-up/(2) (ksb:) sashimi/ ------- 作り [つくり] /(n) (1) making/producing/manufacturing/building/construction/make/structure/(2) appearance (i.e. attire, make-up)/(3) build (i.e. physique)/(4) sashimi/(n-pref) (5) forced (smile, etc.)/(P)/ ------- 刺身 [さしみ] /(n) sashimi (raw sliced fish, shellfish or crustaceans)/(P)/ ------- 刺し身 [さしみ] /(n) sashimi (raw sliced fish, shellfish or crustaceans)/(P)/ ------- 刺し [さし] /(n) (1) (abbr) sharpened tube for testing rice in bags/(2) (abbr) sashimi (sliced raw fish)/(P)/ |