This chakai is not a utensil in which to reduce the temperature, but into which to pour the tea temporarily which was brewed in appropriate concentration from a kyusu (small teapot called 'chatsubo'). |
この茶海は湯温を下げる道具ではなく、適度な濃度に抽出された茶を急須(「茶壺」という)から一端移しておく道具である。 |