| There is a tradition of eating jiao-zi (Chinese dumplings containing ground meat and/or vegetables) in Northern China and tan-en (boiled dango (dumplings) with an (sweet bean paste) inside) in Southern China. |
中国北方では餃子を、南方では湯圓（餡の入った団子をゆでたもの）を食べる習慣がある。 |