If the specific gravity of sake is large as in sake with a large lees content, such as nigorizake and origarami, such sake has very low nihonshudo, and it sometimes goes far below zero like "minus 15." |
酒糟が多く混ざっている酒、すなわち濁り酒(にごりざけ)やおりがらみのように比重が大きければ、日本酒度は低く、ときに「-15」のように大きく0(ゼロ)を下回る。 |