tempering 焼き戻し [やきもどし] /(n) tempering/annealing/EntL1742720X/ ------- 焼き入れ;焼入れ [やきいれ] /(n) hardening/tempering/EntL1605400X/ ------- 焼き;焼 [やき] /(n) (1) cooking, esp. frying or stir-frying/heating/(2) tempering/(n-suf) (3) -ware/EntL2265630/ ------- 精錬 [せいれん] /(n,vs) (1) (See 製錬) refining/smelting/tempering/(2) (See 精練・1) scouring/degumming/EntL1380250X/ ------- 鍛え [きたえ] /(n) (1) forging/tempering/(2) drilling/training/disciplining/EntL2633130/ ------- 鍛錬(P);鍛練 [たんれん] /(n,vs) tempering/forging/hardening/disciplining/training/(P)/EntL1419170X/ ------- 練り [ねり] /(n,n-suf) (1) kneading/gloss/tempering/(adj-f,n) (2) paste (e.g. bean paste, mustard paste)/(P)/EntL1642900X/ |