white meat |
ホワイトミート /(n) white meat/ ------- 黄鶏 [かしわ] /(n) (1) (arch) chicken meat/white meat/(2) yellow-winged-chicken/ ------- 胸肉 [むねにく] /(n) breast meat (usu. of chicken)/breast/white meat/ ------- 白身 [しろみ] /(n) (1) white of egg/(2) white meat/sapwood/(3) white-fleshed fish for sushi and sashimi (e.g. tai, hirame, karei)/ |