| shellfish |
貝 [かい]
/(n) shell/shellfish/(P)/
-------
貝類 [かいるい]
/(n) shellfish/
-------
霜降り作り [しもふりづくり]
/(n) (obsc) fish, chicken, shellfish, etc. blanched by exposure to boiling and then icy water/
-------
潮煮 [うしおに]
/(n) fish, shellfish, etc. boiled in salted water/ |