| dried |
お欠き [おかき]
/(n) (uk) mochi cut thin, dried, and baked or fried/
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さば節 [さばぶし]
/(n) dried, smoked mackerel/shavings from dried, smoked mackerel/
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サバ節 [サバぶし]
/(n) dried, smoked mackerel/shavings from dried, smoked mackerel/
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乾し [ほし]
/(n,n-pref) drying/dried/
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乾 [ほし]
/(io) (n,n-pref) drying/dried/
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干 [ほし]
/(io) (n,n-pref) drying/dried/
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干し [ほし]
/(n,n-pref) drying/dried/
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欠き餅 [かきもち]
/(n) mochi cut thin, dried, and baked or fried/
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欠餅 [かきもち]
/(io) (n) mochi cut thin, dried, and baked or fried/
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御欠き [おかき]
/(n) (uk) mochi cut thin, dried, and baked or fried/
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御欠 [おかき]
/(n) (uk) mochi cut thin, dried, and baked or fried/
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御掻 [おかき]
/(n) (uk) mochi cut thin, dried, and baked or fried/
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鯖節 [さばぶし]
/(n) dried, smoked mackerel/shavings from dried, smoked mackerel/
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身欠き鰊 [みかきにしん]
/(n) dried, sliced herring/
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掻き餅 [かきもち]
/(n) mochi cut thin, dried, and baked or fried/
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掻餅 [かきもち]
/(io) (n) mochi cut thin, dried, and baked or fried/ |